Other Homecrafts
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Top Hat Grommet
The top-hat or T-shaped grommet is a popular choice for use with an airlock in a fermenter lid. Tophat grommets are more robust than the black doughnut shape alternatives which can become damaged, however they are more easily popped out if there is excessive pressure build up in your fermentation vessel due to a blocked airlock. -
Silicone Bung 20 x 35 Solid
Solid silicon bung that is tapered - 20mm-35mm. Please note that this is a solid bung - no hole for airlock.
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Stopper with hole 38mm-46mm (fits wide mouth 5L demijohn)
Stopper with hole #9.5 38mm-46mm - fits the HS 5L Glass Demijohn with Cap (wide mouth)
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Stopper without hole 38mm–46mm (fits wide mouth 5L demijohn)
Stopper without hole #9.5 38mm–46mm - fits the HS 5L Glass Demijohn with Cap (wide mouth)
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RAPT -Thermometer (Bluetooth)
This low energy RAPT enabled Bluetooth Thermometer is compatible with the Gen 4 BrewZillas and RAPT Temperature Controllers and RAPT Fermentation Chambers. It will not work without one or more of these devices.
By receiving multiple BLE thermometer sensors the BrewZilla can make smarter and more automated decisions on how to control the brewing or distillilation process. For example a BLE thermometer can be placed into your coolant water so you get an alarm if the temperature is too high, a BLE thermometer can be put into the middle of the malt pipe so you can more accurately control elements switching on/off to achieve a core malt pipe temperature etc.
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Heating Wrap Belt - With Velcro Strap (30watts)
Perfect heating solution for those who want more even coverage and absolute certainty that their PET fermenter will not melt even if the fermenter is empty.
Punching in at an ample 30 watts, this heating wrap belt is great when paired with insulation and a temperature controller box to dial in that optimum fermentation profile.
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White Labs PurePitch® Next Generation WLP690 Acetobacter aceti
WLP690 Acetobacter aceti is a gram-negative rod bacterium commonly known as the organism responsible for vinegar production. Acetobacter aceti will oxidize ethanol into acetic acid and is found in many fermented products. This organism can be used as part of a kombucha culture, or can be used as a pure culture for vinegar production. Ideal temperature is 25-30C for growth but will more slowly oxidize ethanol at 20C.
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White Labs PurePitch® Next Generation WLP685 Gluconobacter oxydans
WLP685 Gluconobacter oxydans is a gram-negative rod bacterium belonging to the family Acetobacteraceae. This aerobic organism is common in fermented beverages like kombucha and kefir. Gluconobacter oxidizes ethanol into acids such as acetic acid and gluconic acid. Optimal growth between 25-30C but is also known to be a very slow grower. It will more slowly oxidize ethanol at 20C.
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Bung (with hole) - 20-35mm
Silicon bung with hole for airlock. Tapered - 20mm-35mm. Suitable stopper for most carboys and flasks.
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30w Heating Belt
This 30w Heating belt will gently warm without creating major hot spots on your fermenter.
One reason to go belts over pads for the simplicity of adjusting the height of the belt on your fermenter to increase or decrease the heat transfer.Please note these belts are not designed to be used with Fermzilla's or thin plastic fermenters as they can cause warping.
Out of Stock