League of Brewers home-brew supplies, New Zealand

Temperature tolerant For 25 litre brew using 6kg sugar Fermentation time 3 - 4 days Ingredients: Dried Active Wine Yeast, Diammonium Phosphate, Vitamins and Trace Minerals Manufactured by Hambleton Bard UK

Classic is the best all rounder Turbo Yeast, performing excellently under most conditions. Use with 8 kg of sugar for high ABV, or 6 kg of sugar for fast fermenting.

1kg Add 6 sugar or 7kg of dextrose in warm water. Add entire packet and make up to 25 litres Fast fermenting, less odour, more alcohol, purer spirit

Today's standard best yeast, fast clean and 235gm of fermenting power for 6 - 8kg of sugar For 25 litre brew Fermentation time 14% 48 hours or 20% in 5 days Ingredients : yeast, nutrients, vitamins and trace minerals Packed at Hambleton Bard, UK

Specifically formulated to ferment 6 kg (13.2 lb) of sugar across a wide range of temperatures, while still producing a clean tasting spirit.

The first fast Turbo yeast developed. Gives high yields For 25 litre brew using 6kg sugar Fermentation time approximately 24 hours Ingredients: Yeast, Nutrients,Vitamins and trace minerals Packed at Hambleton Bard, UK

The only Turbo yeast to use when the air temperature is above 30C. Delivers excellent quality alcohol in hot conditions. The only Turbo Yeast recommended for 'stacking'.

23gm Single Strain Whiskey Yeast with Amyloglucosidase To make 25 litres of Grain Mash Ingredients: A seleceted single strain of distillers dry yeast mixed with amyloglucosidase Manufactured by Hambleton Bard, UK

A breakthrough in Turbo Yeast Development making it possible to produce triple distilled quality alcohol at home.