Creates a rich smokey bourbon with wood barrel aromas and subtle chocolate and vanilla notes for a smooth finish.

Full flavoured sour mash style without the scented aroma of some bourbon types. 50ml bottle. This high quality essence flavours 5 litres. Ingredients: Water, Natural Flavour, Caramel, Preservative (202)

Manufactured in Auckland NZ

Crafter's Cut Bourbon is inspired by the hugely popular Maker's Mark.

This bourbon flavouring produces a rich and fruity spirit with toasted oak and honey on the nose, a smooth, sweet and spicy taste, and a warm lingering finish.

Instructions: Add sachet contents to 1.125 L (1.2 US qt) of 40% ABV alcohol. Rinse out any remaining essence from the sachet with some of the alcohol

50ml bottle of Southern Settler essence. Makes 2.25 litres.

Ingredients: Water, Natural Flavour, Caramel, Preservative (202)

Manufactured in Auckland, NZ

50ml bottle of Kentucky Sour Mash Bourbon essence. Makes 2.25 litres.

Ingredients: Water, Natural Flavour, Caramel, Preservative (202)

Manufactured in Auckland, NZ

Makes 1125ml of premium quality Bourbon With Jack Daniels Oak and Sugar Maple Charcoal as used by JDs and genuine bourbon extracts

Kit contains:

• 20gm US charred white oak (pack 1)
• 20gm Fresh Jim Beam Barrel Oak (pack 2)
• Gold Medal Collection Kentucky Bourbon concentrate

Instructions:

• Soak 700ml of 70% abv spirit on pack 1 for 2 weeks.
• Decant the infused spirit into a clean vessel filltering out the sugar maple charcoal (through fillter paper if necessary)
• Soak decanted spirit on pack 2 for 1 month.
• Decant the infused spirit into a clean vessel, straining out the oak chips.
• Dilute infused spirit to 40% abv with bottled water.
• Add the 40ml bottle of Collection Tennessee Bourbon Whiskey concentrate.
• Bottle and age for a minimum of 1 month.

Use this flavour essence to make a sour mash whiskey that is enjoyed by both whiskey and bourbon lovers.

Simply add the contents of the bottle to 2.25 litres of spirit or vodka and shake until fully blended.

Ingredients: Water, Natural Flavour and Colour, Caramel, Preservative (202) (211)

Manufactured in Auckland NZ

Use this essence to make a sweet flavoursome corn whiskey with orange and smoke tone.

125ml flavours 2 litres. Mix with 40% spirit or vodka. Bottle age for 14 days.

Pour over ice to enjoy full flavour.

Ingredients: Water, Natural Flavour, Sugar Caramel, Stabiliser (211)

Manufactured in Auckland NZ