Additives
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Essencia Carbon Filter
The original, revolutionary bench top carbon treatment system.
Never touch carbon again with this all in one, multi stage, cartridge based filtration and treatment unit. Combines the latest ceramic filtration technology with the highest quality peat carbon to create the most advanced and effective filtration and treatment system available.
Easy to use, no mess, no leaks and very versatile.
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Distilling Stabiliser - Antifoam
Add 5 ml to 25 litres before heating. Ingredients: Poly Silicon - food grade. 50 ml. Packaged in Auckland NZ -
American Oak Flavour
Oak extract the gives an immediate barrel aged effect. 50 ml Packaged in Auckland NZOut of Stock -
Aging Syrup 1 litre
A flavourless glucose syrup that smooths harsh spirit. 1L. Packaged in Timaru NZ -
Aging Syrup 400ml
A flavourless glucose syrup that smooths harsh spirit. 400 ml. Packaged in Timaru NZ -
Jim Beam Chips 100gm
Made from Jim Beam Barrels.
Use 10-15gm per litre of spirit. Leave for at least 10 days then add bourbon flavouring, plus 1 tsp of sugar per litre for a superb finish.
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Plantation Rum Chips
From Jamaican rum barrels giving colour and flavour. Use Gold Medal Calypso Rum (H414) flavour for a superb finish. 100gm. Packaged in Auckland NZOut of Stock -
Tennessee Whiskey Oak Barrel CUBES
Made from one toasted face cross cur from a Jack Daniels barrel. Use Gold Medal Hoggers (H427) flavour for a superb JD style whiskey. 100 gm. Add 3-4 cubes per litre of spirit. Age for at least 14 days
Packaged in Auckland, NZ
Out of Stock -
Turbo Pure 250ml
Purifies all spirit rapidly. Add 10 ml per litre of spirit, flavoured or not and be amazed at the difference. 250ml. Ingredients: Fruit Acids, Starch. Manufactured in Auckland NZOut of Stock -
Hickory Smoke extract 50ml
Hickory smoke extract from Whiskey. Mellows and gives character to Whiskey. Ingredients: Hickory smoke in Propylene, Glycol. 50 ml. Manufactured in Auckland NZ