Additives
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Essencia Carbon Filter
The original, revolutionary bench top carbon treatment system.
Never touch carbon again with this all in one, multi stage, cartridge based filtration and treatment unit. Combines the latest ceramic filtration technology with the highest quality peat carbon to create the most advanced and effective filtration and treatment system available.
Easy to use, no mess, no leaks and very versatile.
Out of Stock -
Plantation Rum Chips
From Jamaican rum barrels giving colour and flavour. Use Gold Medal Calypso Rum (H414) flavour for a superb finish. 100gm. Packaged in Auckland NZ -
Jim Beam Chips 100gm
Made from Jim Beam Barrels. Use 10-15gm per litre of spirit. Leave for at least 10 days then add Bodines Gold Medal flavour, plus 1 tsp of sugar per litre for a superb finish. 100 gm. Packaged in Auckland NZ -
Aging Syrup 400ml
A flavourless glucose syrup that smooths harsh spirit. 400 ml. Packaged in Timaru NZ -
Aging Syrup 1 litre
A flavourless glucose syrup that smooths harsh spirit. 1L. Packaged in Timaru NZ -
American Oak Flavour
Oak extract the gives an immediate barrel aged effect. 50 ml Packaged in Auckland NZ -
Distilling Stabiliser (Antifoam)
Add 5 ml to 25 litres before heating. Ingredients: Poly Silicon - food grade. 50 ml. Packaged in Auckland NZ -
Hickory Smoke extract 50ml
Hickory smoke extract from Whiskey. Mellows and gives character to Whiskey. Ingredients: Hickory smoke in Propylene, Glycol. 50 ml. Manufactured in Auckland NZ -
Bourbon Barrel Cubes - 500gm
Ages and flavours your spirit. Cut from fresh Bourbon barrels. 500gmOut of Stock -
Jack Daniels Whiskey Chips
Freshly chipped from Jack Daniels barrels. Imparts obvious Jack Daniels flavour within two weeks. Use Gold Medal Hoggers Whiskey (H427) or Gold Medal Bodines Bourbon (H411) flavour for a superb finish. 100 gm. Packaged in Auckland NZ