This is a bulk product - one unit equals 1kg.

Gladfield Distillers malt is produced from exclusively 2-row Chronicle barley. Primarily suited to single malt distilling but also able to convert approximately 30% adjunct if required. Gladfield choose the barley based on nitrogen content and ripe, plump grains to balance both high extract and high diastatic power. The kilning cycle for distilling malt is gentler than their other base malts to preserve enzyme content. As with all Gladfield malts everything is 100% Canterbury grown and produced on site.
Moisture (%) Max 5
Extract (fine dry) min% 80
Sacharification time 10
Total Nitrogen (%) 1.4-1.7
Kolbach Index 35.0-41.0
pH 5.7-6.0
Diastatic Power (WK) min. 240
FAN (mg/l) min 120
Friability (min) % 85

A Juniper and Corriander seed blend with lemon for flavour extraction and enhancement. Ingredients: Juniper and Corriander. 50 gm. Packed in Auckland NZ

Infusion spirals provide simple and fast extraction of oak aroma and flavour at a fraction of the price of a barrel. They are also really easy to add to bottles or a carboy and remove afterwards, there is no need to filter out chips.

Infusion spirals provide simple and fast extraction of oak aroma and flavour at a fraction of the price of a barrel. They are also really easy to add to bottles or a carboy and remove afterwards, there is no need to filter out chips.

Infusion spirals provide simple and fast extraction of oak aroma and flavour at a fraction of the price of a barrel. They are also really easy to add to bottles or a carboy and remove afterwards, there is no need to filter out chips.

Infusion spirals provide simple and fast extraction of oak aroma and flavour at a fraction of the price of a barrel. They are also really easy to add to bottles or a carboy and remove afterwards, there is no need to filter out chips.

Made from genuine American bourbon barrels that have contained actual Bourbon for a minimum of 4-8 years. Recommended Usage: 50 grams to 2 litres of spirit for 10 days.

Made from genuine American bourbon barrels that have contained actual Bourbon for a minimum of 4-8 years. Recommended Usage: 50 grams to 2 litres of spirit for 10 days.

A 25kg sack of sugar, mainly used by customers who are distilling large quantities of wash and looking for the most economical way to buy sugar.

Comes in a robust paper sugar sack, normally very reliable as long as you don't throw it around or expose it to sharp edges.