Flavours and Essences
-
$15.00Gold Medal Bodine's Bourbon flavour essence
Use this flavour essence to make a drink with a good barrel aged sour mash Bourbon flavour with a toasted oak backgroun.
Flavours 2.25 litres of spirit or vodka
Ingredients: Water, Molasses, Oak Extract, Natural Colour and Flavour, Preservative (202, 211)
Manufactured in Auckland, New Zealand
-
$15.50Still Spirits Classic Crafter's Cut Bourbon Sachet (2 x 1.125L)
Crafter's Cut Bourbon is inspired by the hugely popular Maker's Mark.
This bourbon flavouring produces a rich and fruity spirit with toasted oak and honey on the nose, a smooth, sweet and spicy taste, and a warm lingering finish.
Instructions: Add sachet contents to 1.125 L (1.2 US qt) of 40% ABV alcohol. Rinse out any remaining essence from the sachet with some of the alcohol
-
$6.00Stillmaster SELECT Confederate Bourbon
50ml bottle of Confederate Bourbon Essence. Makes 2.25 litres.
Ingredients: Water, Natural Flavour, Preservative (202)
Manufactured in Auckland, NZ
-
$6.00Stillmaster AWARD Southern Settler
50ml bottle of Southern Settler essence. Makes 2.25 litres.
Ingredients: Water, Natural Flavour, Caramel, Preservative (202)
Manufactured in Auckland, NZ
-
$7.25Stillmaster RESERVE Kentucky Sour Mash Bourbon
50ml bottle of Kentucky Sour Mash Bourbon essence. Makes 2.25 litres.
Ingredients: Water, Natural Flavour, Caramel, Preservative (202)
Manufactured in Auckland, NZ
-
$7.25Stillmaster RESERVE Tennessee Bourbon Whiskey
50ml bottle of Tennessee Bourbon Whiskey essence. Makes 2.25 litres.
Ingredients: Water, Natural Flavour, Caramel, Preservative (202)
Manufactured in Auckland, NZ
-
$18.50Kentucky Sour Mash Bourbon Kit
Makes 1125ml of premium quality Bourbon With Jack Daniels Oak and Sugar Maple Charcoal as used by JDs and genuine bourbon extracts
Kit contains:
- 20gm US charred white oak (pack 1)
- 20gm Fresh Jim Beam Barrel Oak (pack 2)
- Gold Medal Collection Kentucky Bourbon concentrate
Instructions:
- Soak 700ml of 70% abv spirit on pack 1 for 2 weeks.
- Decant the infused spirit into a clean vessel filltering out the sugar maple charcoal (through fillter paper if necessary)
- Soak decanted spirit on pack 2 for 1 month.
- Decant the infused spirit into a clean vessel, straining out the oak chips.
- Dilute infused spirit to 40% abv with bottled water.
- Add the 40ml bottle of Collection Tennessee Bourbon Whiskey concentrate.
- Bottle and age for a minimum of 1 month.
-
$11.90Essencia Kentucky Bourbon
28mls liqueur essence. This makes a fantastic Bourbon with warm Vanilla and Oak notes which will appeal to all drinkers of the great American spirit. -
$15.00Hoggers Straight Corn Bourbon flavour essence
Use this flavour essence to make a sour mash whiskey that is enjoyed by both whiskey and bourbon lovers.
Simply add the contents of the bottle to 2.25 litres of spirit or vodka and shake until fully blended.
Ingredients: Water, Natural Flavour and Colour, Caramel, Preservative (202) (211)
Manufactured in Auckland NZ
-
$6.50Prestige Bourbon flavour essence
Use this flavour essene to make an aromatic American corn whisky without the smokey flavour.
20ml flavours 750ml of spirits.
Simply add the contents of the bottle to 750ml of base alcohol and shake until fully blended. Good ‘on the rocks’, or with soda, ginger ale, orange juice or cola.
Manufactured by Gert Strand, Sweden
Out of Stock
