A close relative of Hallertauer Mittelfrüh, bred for disease resistance at the Hüll Hop Research Institute in Germany. Very refined, sweet aroma. The aromas of this hop include raisin and plum as well as chocolate and grassy notes. Use for aroma and flavor additions in German lagers.

Spalt Hops is an aroma variety and has a low alpha acid content at 4.0%-5.0% with a 1:1 alpha beta ratio. This prolific variety is among the noble varieties due to its low co-humulone content and resembles Tettnanger. Spalt has abundance in all of the essential oils including farnesene which is barely traceable in many hop varieties. It is suitable throughout the boil and for dry-hopping German strongholds including Kolsch, Alts, Bocks.

Fuggle was first noticed growing "wild" in the hop garden of George Stace Moore's house at Horsmonden in Kent, England in 1861. In 1875 it was introduced by Richard Fuggle who lived in the village of Brenchley (not far from Horsmonden) and hence it was called Fuggle. The aroma is earthier and less sweet than Kent Goldings. Substitutes: Willamette.

Hersbrucker Hops is world renowned and sought after around the globe. Its mostly used for the finishing touches on German and Bavarian style Lagers and Pilsners, and has also made its place known in Hefeweizens, Dunkles, and Bock beers.

Whitbread Golding Variety Hops is a dual use hops that is commonly compared to Golding Hops. Commonly used in English and Belgian-Style Ales the bitterness is pure and crisp. The flavor from Whitbread Golding Variety s more pronounced than Golding and is sweet in its essence with fruit flavors. The aroma is mild and hoppy coming from the oils with a unique balance.

Ariana is a new hop variety from Germany, and it's definitely not typically German! It shows aromas and flavours of black berries, blackcurrant, peach, pear, tropical fruits and resinous. Sounds to us like a great hop to try in your next hop forward beer. Try pairing it with some big new world hops (Citra/Mosaic etc) to increase flavour depth.

AA is usually around 9-13%.

Perle is German in origin. Bred there from Northern Brewer and 63/5/27M in 1978, Perle has its parent's minty, pine character as well as the spicy, earthy notes found in other noble hop varieties.

A dual-purpose hop, Perle falls in the high-middle alpha acid range. Though originating in Germany, Perle is now also grown in the United States and Belgium.

The alpha acid content of hops will vary from batch to batch and may vary from the amount shown in the picture.

Godiva is a new English variety bred for its New World flavors. It is an aroma hop with spicy, gooseberry and tangerine flavours.

It has sweet and smooth bittering characteristics. Good for bittering and excels when used in late hopping.

Sorachi Ace is a cross between Brewer's Gold, Saaz and Beikei No. 2 male. It is available in limited quantities, however, it remains a popular variety among craft brewers for its unique citrus fruit, herbal and dill aromas.