Ingredients
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New$10.90
Edwards Mia Taria 50ml
A unique blend of coffee and chocolate with Jamaican Rum. Works with spirit to produce that well known Jamaican Liqueur favour.
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Still Spirits Top Shelf Marula
Flavoured with the distinctive taste of Marula berries found only in southern latitudes of Africa. -
Still Spirits Top Shelf Cafelua
A coffee based liqueur with a rich, fresh coffee flavour from Mexico.
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Still Spirits Top Shelf Black Sambuca
Purple liqueur with a strong aniseed and delicate liquorice flavour.
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New$12.90
Pure Distilling Jaffa Top Ups
375ml, add to 750ml vodka or spirit and mix well.
Makes up to 1.125L of premium jaffa liqueur
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New$10.90
Edwards Butterscotch Schnapps 50ml
Luxuriously indulgent, rich butterscotch with a hint of roasted toffee. Works exceptionally well in both schnapps or cream liqueur, “Toffee Cream”.
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Still Spirits Top Shelf Peach Schnapps
Sweet, clear liqueur with a soft flavour and the aroma of fresh peaches.
Add essence and 650ml Alcohol @ 40% to SS Schnapps Base (made up as per Schnapps Base Pack instructions. Alternatively 180ml Sugar and 100ml Liquid Glucose. Top up to 1.125L with water.