Rum Essences
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$10.50Queensland Style Rum flavouring
The unique reddish colour and strong sugarcane and oak flavour is immediately recognised. 50ml bottle. Flavours 5 litres. Ingredients: Water, Natural Flavour, Preservative (202). Manufactured in Auckland NZOut of Stock -
$11.00Still Spirits Original Dark Rum Spirit Flavouring
This essence makes a dark rum.
Add 7.5mL per 750mL alcohol @ 40%. Add 11.25mL per 1125mL alcohol @ 40%. Mix together and shake well. Makes 5 litres.
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$11.00Still Spirits Original Rocky Rum Spirit Flavouring
This essence makes Rocky Rum.
Add 7.5mL per 750mL alcohol @ 40%. Add 11.25mL per 1125mL alcohol @ 40%. Mix together and shake well. Makes 5 litres.
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$11.00Still Spirits Original White Rum Spirit Flavouring
This essence makes clean white rum.
Add 7.5mL per 750mL alcohol @ 40%. Add 11.25mL per 1125mL alcohol @ 40%. Mix together and shake well. Makes 5 litres
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$9.95Heritage Tropical Spiced Rum flavour essence
Use this flavour essence to make a tasty spiced rum.
125ml flavours 2 litres. Mix with 40% spirit or vodka. Bottle age for 14 days.
Pour over ice to enjoy full flavour
Ingredients: Water, Natural Flavour, Caramel, Sugar, Stabiliser (211)
Manufactured in Auckland NZ
Out of Stock -
$9.95Heritage Rum & Ginger flavour essence
Use this flavour essence to make a tasty ginger rum.
125ml flavours 2 litres. Mix with 40% spirit or vodka. Bottle age for 14 days.
Pour over ice to enjoy full flavour
Ingredients: Water, Natural Flavour, Sugar, Caramel, Stabiliser (211)
Manufactured in Auckland NZ
Out of Stock -
$4.90Rum flavour essence
50ml Rum flavour essence from Flavour Burst.
Ingredients: Flavour, Water, Natural Colour, Preservative 202
Manufactured in Auckland, NZ
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$9.40Plantation Rum Liqueur flavour essence
Use this flavour essence to make a coconut flavoured rum which is an excellent mixer for rum punches.
50ml bottle makes 1 litre of liqueur. Mix with a spirit or vodka base.
You can also try these additions:
- Blend with 300ml Liqueur Base (H213) for extra sweetness and 650ml of 30% spirit.
- For Cream Liqueurs use Instant Liqueur Creamer (H225)
Ingredients: Sugar, Glucose, Flavour, Caramel, Preservative (202)
Manufactured in Auckland NZ
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$9.95Heritage Coco Rum flavour essence
Use this flavour essence to make the famous pale coloured rum with light sugarcane flavour.
Simply add the contents of the 125ml bottle to 2 litres of 40% spirit or vodka and shake until fully blended. Bottle age for 14 days.
Pour over ice to enjoy full flavour.
Ingredients: Water, natural Flavour, Sugar, Caramel, Stabiliser (211)
Manufactured in Auckland NZ
Out of Stock -
$16.50Calypso Rum - Gold Medal flavour essence
Use this flavour essence to make a strong well aged dark rum typical of the big Jamaican brands with a very complex aromatic flavour.
Simply add the contents of the bottle to 2.25 litres of spirit or vodka and shake until fully blended.
Ingredients: Water, Molasses Extract, Natural Flavour, Preservative (202) (211)
Manufactured in Auckland NZ
