Combining the wonderful balance of sweet orange and bitter peel to create the taste sensation so popular with cocktail lovers. This liqueur also makes a deliciously zesty orange summer aperitif, perfect for sipping beside the pool.

A unique blend of coffee and chocolate with Jamaican Rum. Works with spirit to produce that well known Jamaican Liqueur favour.

Based on Bourbon, a smooth whisky liqueur with a hint of apricot. Works well on the rocks and with mixers.

A vibrant and zesty bitter orange liqueur flavouring with complex botanical notes and a bittersweet finish. 

Our take on the iconic Irish whiskey & cream blend features subtle hints of cocoa and vanilla, resulting in a smooth and indulgent liqueur. Perfect for sipping, mixing into coffee, adding a creamy touch to cocktails, or even use it for baking!

A smooth, indulgent liqueur with the rich, creamy flavours of butterscotch, blending sweet caramelised sugar and a hint of buttery vanilla. Perfect for drizzling over desserts, adding to coffee, or mixing into cocktails for a warm, decadent treat.

Sweet marshmallows and raspberries are combined with rich notes of chocolate & peanut to create our take on the classic Australian Rocky Road. Enjoy it with milk, mix it into a hot chocolate, or add a sweet, chocolatey twist to your favourite cocktail.

Double Up on flavour where smooth Irish whiskey meets golden honeycomb in a delightfully mischievous blend. Each sip unveils layers of buttery honeycomb melting into caramelized sugar notes, while the whiskey’s subtle vanilla undertones provide a sophisticated backbone. Perfect neat, on the rocks, or as the secret weapon in your favorite cocktail, Double Up proves that good things come to those who play with tradition.

A luxurious, velvety liqueur bursting with black raspberries & blackberries with a hint of vanilla. Perfect for adding to cocktails or pouring over ice with a dash of lemonade.