7 recipes and the ingredients you need to make 23 litres of fruit wine.

Just add fruit and sugar.

Ingredients: Wine yeast and nutrient, Bentonite, Citric Acid, Enzyme, Stabiliser (E202, E224), Finings A (Kieselsol), Finings B (Chitosan)

(Contains sulphites and a product of crustacea.)

Manufactured by Hambleton Bard UK

Wine making kit containing 8L of grape juice from Italy to create a White Zinfandel style wine with flavours of cherry and strawberry.

SWEETNESS: OFF-DRY
OAK: NONE
BODY: LIGHT-MEDIUM
ALCOHOL: 11.5%

Wine making kit containing 8L of grape juice from Italy to create a Sangiovese style wine with flavours of plum, red cherry and fig.

SWEETNESS: DRY
OAK: LIGHT
BODY: MEDIUM
ALCOHOL: 13.0%

Wine making kit containing 8L of grape juice from Chile to create a Malbec style wine with flavours of blackberry, black plum and spice.

SWEETNESS: DRY
OAK: MEDIUM
BODY: MEDIUM-FULL
ALCOHOL: 13.0%

Cider Enhancer – Best for boosting crisp, refreshing cider!

Our Cider Enhancer infuses a special blend of apple juice concentrate, invert sugar syrup and glucose syrup. It has been carefully designed to be used with a range of cider styles. 

Use as an alternative to approx. 1kg of dextrose in your brew to elevate the flavour, body and mouthfeel of your cider.

Cantina Chardonnay Wine Kit

Makes 21 litres or 18 litres for fuller flavour and body

A German style white wine. Fruity and aromatic with some residual sweetness from the riesling and trebbiano grapes.

A classic white variety, medium to dry and very flavoursome.

Makes 21 litres in 5 days, just add water, 18 litres for fuller flavour and body.

Ingredients: Grape Concentrate, Water, Sugar, Precervative (E223), Wine Yeast and Nutrients, Stabiliser (E223, E224).

Manufactured by Hambleton Bard, UK

A long Nylon Hose Brush for beer line cleaning on your kegging system.

Size: (3/8") x 66" (167cm)
Made by: Krome Dispense