PurePitch® Next Generation (an evolution of White Labs’ PurePitch®) delivers great shelf life, and provides a commercial pitch rate for homebrewers. 

Perfect for use in any sour program, this is a cocci bacteria known for its souring capabilities through the production of lactic acid. It is a high diacetyl producer and slow growing, so it’s suggested to use in a mixed culture.

Resources:

• More information about this yeast

• Why PurePitch® Next Generation is great for home-brewers

With the extended shelf life of this advanced yeast packaging, White Labs yeast is part of our stocked product range. We place orders for new stock regularly. If you would like this yeast and it is out of stock, use the link above to sign up to get notified when new stock arrives.