This full malt draught beer recipe is made by our brewers using high quality malt and hops to deliver a smooth and satisfying beer.

Ingredients:
Malted barley, water, hops, caramel and yeast (under the lid).

This pack contains a balance of malt, hops and sugars to emulate the particular style of beer. Add this to a regular beer pack. It only takes a few extra minutes. Use in place of dextrose or sugar to produce a fuller bodied, fuller flavoured beer.

Lightly malted blend of brewing sugars adding flavour to any regular beer kit. Improves "mouthfeel" & gives your beer a better head. This product may be used to replace Sugar or Dextrose. Use in place of any dextrose or sugar as recommended on the beer pack

A blend of Dextrose and Dextrin Clean fermenting, adds body without flavour

1 kg Barley Malt Powder, Dextrose, Dextrin and 25g of Citra Hops Promotes fermentation. Adds body and flavour For all Ales Manufactured in Auckland NZ

1 kg with 25gm of selected hops For NZ Pale Ales Promotes fermentation (fermentability 65%). Adds body and flavour. A blend of Barley Malt Powder, Dextrose and Dextrin.

1 kg Barley Malt Powder, Dextrose, Dextrin and 25g of Motueka Hops Promotes fermentation. Adds body and flavour For all Lagers Manufactured in Auckland NZ

1 kg with 25gm of selected hops For Dark Ales 50% Muntons Dried Malt, Dextrose and Dextrin Promotes fermentation. Adds flavour and body Fermentability 56%