A blend of hop varieties produces the characteristic bitterness and aroma of this refreshing lager.

Ingredients
- Malts - lager
- Hops -Green Bullet, Pacific Jade
- Water
- Yeast (under the lid)

6+/-2 EBC (Colour), 20+/-2 EBU (Bitterness)

Black Rock Crafted IPA is brewed with Caramalt and Roasted specialty malts for a typical IPA bitterness and pale brown colour. NZ Green Bullet and Pacific Gem hops are added at the boil to provide a moderate-strong bitterness. The wort is dry-hopped to infuse the citrus and subtle floral aromas of Wakatu hops into the final beer. Wakatu is the Maori name for Nelson, New Zealand’s famous hop growing region. Brew two cans of IPA to achieve the classic IPA bitterness and hop aroma. 
For ultimate flavour use 2 Tins. This makes 23L

Black Rock Crafted Wakatu Pilsener has been brewed with 100% New Zealand pilsner malt. NZ Green Bullet and Pacific Gem hops are added at the boil to provide a moderate bitterness. The wort is dry-hopped to infuse the citrus and subtle floral aromas of Wakatu hops into the final beer. Wakatu is the Maori name for Nelson, New Zealand’s famous hop growing region. 
2 Tins makes 23L.

Black Rock New Zealand Company Bitter is a rich full-bodied, brown beer for beer drinkers who like the strong taste of a real beer. The British created the New Zealand Company in 1839 to settle the colony. This beer is similar to an English Best Bitter. This stronger-tasting beer is both satisfying and thirst-quenching with full-bodied malt character from the Crystal and Black specialty malts balanced with a moderate bitterness.