Flavours and Essences
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Edwards Espresso Martini 50ml
Tasting of rich dark espresso beans, with hints of cream and vanilla extract to create a wonderfully sweet, decadent velvet finish.
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Pure Distilling Irish Cream Top Ups
Our take on the iconic Irish whiskey & cream blend features subtle hints of cocoa and vanilla, resulting in a smooth and indulgent liqueur. Perfect for sipping, mixing into coffee, adding a creamy touch to cocktails, or even use it for baking!
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Still Spirits Top Shelf Cafelua
A coffee based liqueur with a rich, fresh coffee flavour from Mexico.
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Still Spirits Top Shelf Hot Cinnamon Schnapps
Think of the fragrant flavours of hot cinnamon.
Add essence and 650ml Alcohol @ 40% to SS Schnapps Base (made up as per Schnapps Base instructions). Alternatively 180ml Sugar and 100ml Liquid Glucose. Top up to 1.125L with water. -
Pure Distilling Hazelnut Top Ups
A rich and nutty hazelnut liqueur with hints of cocoa, vanilla, and toasted coffee, offering a warm and indulgent flavour. Perfect for sipping over ice with a squeeze of lime, adding another dimension to coffee, or creating a hazelnut twist on famous cocktails such as an espresso martini!
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Still Spirits Top Shelf Cherry Brandy
Brandy liqueur with sweet cherry flavour balanced with the almond flavour from the kernel. -
New$11.95
Still Spirits Top Shelf Orange Aperitivo
A vibrant and zesty bitter orange liqueur flavouring with complex botanical notes and a bittersweet finish.
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Still Spirits Top Shelf Black Sambuca
Purple liqueur with a strong aniseed and delicate liquorice flavour.
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Pure Distilling Cherry Chocolate Top Ups
This mouth-watering blend of rich dark chocolate & sweet cherries is inspired by a famous Australian chocolate bar. Taste the nostalgia by sipping over ice with milk, adding to desserts, or mixing into cocktails.