A distinctive sweet and creamy taste, with subtle notes of chocolate and coffee. Combine this with a base and neutral spirit or vodka to create a premium top shelf taste experience.

Mixing Instructions:

Sugar separation occurs naturally, shake well before use. Stand bottle in warm water if needed. Pre-mix 70 ml (2.4 US fl oz) of warm water with 250 ml (8.4 US fl oz) of 40% ABV neutral spirit or vodka. Add the mixture into the Still Spirits Cream Liqueur Base 215 g (7.5 oz) while whisking thoroughly. Add this flavouring and top up to 1 L (33.8 US fl oz) with 40% ABV neutral spirit or vodka.

The Shamrock cream Liqueur base 215g is required to make this.