This classic light coloured Saison has a clean, fresh malt flavour from wheat and pale malts, with fruity, spicy and peppery flavours from the Saison yeast.

This Craft Beer Kit comes complete with Saison yeast and Saaz dry hop pellets.

For a super Saison, we recommend you add 1.5kg Brick Road Extra Light malt extract plus 1kg Brick Road Extra Light Dry malt extract (or 1kg dextrose).

Black Rock Classic Stout is a rich, dark, smooth Stout. Brewed with four specialty malts Black Rock Miners Stout is a rewarding, balanced beer with a moderate bitterness to balance the roasted malt flavours.

This is a classic full-bodied, easy-drinking brown beer that will be familiar to many NZ beer drinkers. This popular session beer is both satisfying and thirst-quenching with full-bodied malt character from the Crystal and Black specialty malts balanced with a moderate bitterness.

Black Rock Classic Pilsner is a blonde coloured, classic European Pilsner with a clean, fresh finish.  

Black Rock Classic Mexican Cerveza is a light coloured, Mexican style beer with a balanced, crisp clean finish. 

Black Rock Classic Porter is a dark malty style Brew. Brewed with four specialty malts Black Rock Classic Porter is a complex, full flavoured dark beer. Great beer on a cold winter night, welcomes flavour additions such as cacao, lactose, coffee, bourbon or vanilla.

Black Rock Classic IPA is brewed with Ale and Lager malts with Caramalt and Roasted specialty malts for a rich golden colour. NZ Green Bullet and Pacific Gem hops are added at the boil to provide a moderate-strong bitterness.

Black Rock Classic Wheat is a golden wheat beer with a fruity flavour. This refreshing, lively beer has been brewed with 52.8% New Zealand wheat and 47.2% pilsner malt. NZ Green Bullet and Pacific Gem hops are added at the boil to provide a moderate bitterness to this concentrated brewery wort.

Our brewers have carefully chosen a blend of high quality dark and light roasted malts, hops and yeast to help you brew a full malt dark beer, rich in flavour with a velvet finish.

Ingredients:
Malted barley, water, caramel, hops and yeast (under the lid).