A dial-type thermometer that is made for the SS Brewtech Brewmaster Kettles, although it could be used in any 1.5" tri-clamp situation. 

Thermometer:

• Dial Face: 3" -
• Tri-Clamp: 1.5"
• Range: -20-120 degrees C, 0-240 degrees F
• Accuracy: +/-1%
• Stem length: approx. 6cm (2.5")

Note: does not include tri-clamp gasket or clamp.

It can be fitted to a 2 Inch Tri Clover ferrule. It does have a water-resistant screw element guard. This was produced to be used with our 118L Kegmenter that has 2" Ferrules

The 3600w Element is highly regarded as a popular and reliable element for distillers and homebrewers alike.

This element must be wired by a professional electrician.

Coriander seeds are commonly used in distilling gin as part of a botanical mix with juniper, citrus and sometimes liquorice. It can also be used as part of a beer recipe, namely Belgian wits, saisons and goses in which the coriander seed imparts sharp citrus flavours.

Juniper berries give off fresh, woodsy notes with a subtle fruity citrus flavour and hint of spice. A principle ingredient in gin recipes, they can also be used in beer recipes to impart their flavours and aromas.

This product is not kept in stock in our shop but we can order them in for our customers. If you wish to find out more about this product, please contact us.

The Ss Tri-Clamp Brew Kettle is constructed from 304 stainless steel and features an aluminium core tri-clad bottom to foster even heating and minimise the risk of scorching and allow for the use of induction heating.

This product is not kept in stock in our shop but we can order them in for our customers. If you wish to find out more about this product, please contact us.

Ss Brewtech took what they'd learned designing and manufacturing pro brewing equipment and shrunk it down for the homebrewer with their new Brewmaster Edition Kettles.

This Brewmaster edition includes features such as a rotatable racking arm, and a sight glass integrated into the 3-piece ball valve to allow the brewer to monitor and minimise trub pickup during knockout. In addition, the all new dish bottom with integrated fire box is designed to increase surface area by 50% and channel the flow of heat for faster boiling times. It also includes a tangential inlet for more effective whirlpool action and trub collection. All tri-clamp fittings are fully sanitary welded, and built with the highest quality 304 stainless steel and craftsmanship available on the market today.