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Distilling
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Still Spirits Top Shelf Schnapps Base 300g
Gives the ideal finished thickness and sweetness to Schnapps. -
Still Spirits Top Shelf Cream Liqueur Base 400g
Gives the ideal finished thickness and sweetness to Cream Liqueurs. -
Still Spirits Icon Shamrock Cream Base 215g
Use with Icon Liqueurs Shamrock Cream 330ml to create an Irish whiskey style flavouring with a distinct, sweet and creamy taste, and subtle notes of chocolate and coffee.
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Essencia Ezibase Cream Liqueur Base (1 litre)
Essencia Ezibase™ Cream Base is a premium, ready-to-use foundation for creating personalized cream liqueurs. Each 1-litre bottle yields two distinct liqueurs.Unlike powder bases or inexpensive sugar mixtures, this blend is smooth and stable, delivering a quality comparable to top-tier commercial liqueurs. Customize your creations effortlessly by adjusting the proportions to suit your taste.
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Hydrometer, 3 scale
A brewing hydrometer is a very useful tool for any kind of fermentation. By tracking starting gravity and finishing gravity, you will be able to establish the level of alcohol that has been produced. This is also very helpful when trying to identify if fermentation is complete, which is very important to establish before bottling if you wish to avoid bottle-bombs.
This hydrometer is ideal for wine-making, beer-brewing and cider-making. It includes three scales, allowing you to read specific gravity, potential alcohol, and grams per litre of sugar.The Specific gravity scale is 0.76 - 1.150.
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Home Brewer Water Analysis Report
Get your brewing water tested at a laboratory. The first step to water modifications is to know your brewing water.
If you buy this report, we ship to you the sample containers, pre-paid freight to your closest laboratory (Hamilton, Blenheim or Christchurch), instructions, ice packs and a polystyrene shipping box to keep your sample cold during transport.
Completed test results are emailed back to you once available.
We believe this is currently the only affordable laboratory grade water test aimed at home brewers in New Zealand.
Your sample is being tested for the following parameters:
Calcium
Magnesium
Sodium
Chloride
Sulphate
Total Hardness
Total Alkalinity
pH
The optional add on report uses the data from your laboratory water report to give you tailored advice on how to modify your water for a variety of beer styles.
This is highly recommended unless you know how to interpret & use water analysis data.
You can find an example report here. -
Plastic Trial Jar - 100ml
100ml plastic trial jar. Ideal for taking hydrometer readings.
Note: these trial jars are slightly shorter than previous batches. They are therefore not suitable for the Alla hydrometers, but fit well for the Keg King ones. -
pH 7.00 Buffer Solution Powder for pH Meter
pH Buffer powder 7.00 to use for calibration of pH meters. Designed to be used with R.O water at 25 degrees celcius. Add contents to 250ml of water until dissolved.Out of Stock -
pH 4.01 Buffer Solution Powder for pH Meter
pH Buffer powder 4.01 to use for calibration of pH meters. Designed to be used with R.O water at 25 degrees celcius. Add contents to 250ml of water until dissolved.Out of Stock -
pH 10.01 Buffer Solution Powder for pH Meter
pH Buffer powder 10.01 to use for calibration of pH meters. Designed to be used with R.O water at 25 degrees celcius. Add contents to 250ml of water until dissolved.Out of Stock