Strong black aniseed with dark overtones of a liquorice character.

This perfect partnership of salt and sweet creates a silky golden nectar that is guaranteed to leave your palate feeling delighted. Best served on the rocks, or pour over hot apple pie and ice cream! The possibilities are endless.

Fluffy marshmallows, sweet coconut and rich milk chocolate combine together to tingle your tastebuds and give you the ultimate Rocky Road experience.

A unique blend of coffee and chocolate with Jamaican Rum. Works with spirit to produce that well known Jamaican Liqueur favour.

This distinctive Melon Liqueur essence creates a refreshing synergy of the rock, honeydew and watermelon.

A rich and smooth coffee liqueur characterised by a strong roasted coffee bean flavour, supported with a back note of vanilla. Perfect for adding a shot to a cup of coffee, or for use in cocktails such as the Espresso Martini or White Russian.

A tropical rum liqueur infused with the smooth, sweet taste of coconut. Perfect for mixing into cocktails like piña coladas, adding to fruit punches, or mixing in with coke or pineapple juice for a refreshing summer drink.

A buttery peanut whiskey flavour combining subtle hints of vanilla and caramel with the smooth warmth of whiskey.

A bold and aromatic liqueur blending liquorice and anise flavours with a touch of spice. Perfect for enhancing coffee, adding depth to martinis, or creating a decadent twist on hot chocolate!