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Distilling
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Still Spirits Profiles Whiskey Cereal Notes
Often described as grainy, these flavour notes are a part of any grain spirit and are contained in the Whiskey bases. This essence allows additional cereal notes to be added to taste.
Refer to the recipe booklet provided with the kit for recipes.
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Still Spirits Profiles Whiskey Flavouring "B"
Used as a base for making Whiskey in the Whiskey Profile Kit. Refer to the recipe booklet provided with the kit for recipes. -
Still Spirits Profiles Whiskey Flavouring "A"
Used as a base for making Whiskey in the Whiskey Profile Kit. Refer to the recipe booklet provided with the kit for recipes.
Sold individually as a replacement for when the bottle in the Whiskey Profile Kit runs out. -
Still Spirits Top Shelf Honey Spiced Whiskey Liqueur Flavouring
A honey style whiskey liqueur flavour. With notes of herbs and spices. -
Spirits Unlimited Jim Beam Chips 100gm
Made from Jim Beam Barrels.
Use 10-15gm per litre of spirit. Leave for at least 10 days then add bourbon flavouring, plus 1 tsp of sugar per litre for a superb finish.
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Spirits Unlimited Plantation Rum Chips
From Jamaican rum barrels giving colour and flavour. Use Gold Medal Calypso Rum (H414) flavour for a superb finish. 100gm. -
Turbo Pure 250ml
Purifies all spirit rapidly. Add 10 ml per litre of spirit, flavoured or not and be amazed at the difference. 250ml. Ingredients: Fruit Acids, Starch. Manufactured in Auckland NZOut of Stock -
Spirits Unlimited Turbo Ultra 100gm
A powder that reacts with odour compounds in the wash. Add 10 gm into your cleared wash 24 hours prior to distilling. For odour free distilling and purer spirit.
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Turbo Pure 50ml
Purifies all spirit rapidly. Add 10 ml per litre of spirit, flavoured or not and be amazed at the difference. 250ml.
Ingredients: Fruit Acids, Starch. Manufactured in Auckland NZ
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Pure Distilling Glycerine 1L
Smoothing Agent used to improve mouthfeel of flavoured spirits, will add some slight sweetness.