Ingredients
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$13.50Edwards GB Gin 50ml
A classic dry Gin with a fresh clean taste of Juniper and citrus neatly rounded with angelica and coriander spices. Mix with tonic water and a slice of lemon and sink into bliss.
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$16.50Black Beauty 1kg Super Turbo Yeast
1kg
Add 6 sugar or 7kg of dextrose in warm water. Add entire packet and make up to 25 litres
Fast fermenting, less odour, more alcohol, purer spirit
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$23.50Still Spirits Pure Turbo Pack
Pure Turbo Yeast is a yeast and nutrient mixed designed for use where ultimate alcohol quality is of primary importance. This is a revolutionary breakthrough in Turbo Yeast development making it possible to produce "triple distilled" quality alcohol at home.
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$10.50Still Spirits Classic 8 Turbo Yeast (240g)
Classic is the best all rounder Turbo Yeast, performing excellently under most conditions. Use with 8 kg of sugar for high ABV, or 6 kg of sugar for fast fermenting. -
$6.90Pure Distilling Premium Whisky Yeast
A specialty Whisky yeast which will highlight malt flavours from all grain mashes. Contains Glucoamylase Enzyme.
Out of Stock -
$8.00Stillmaster Turbo Gold Yeast - 155g
Temperature tolerant For 25 litre brew using 6kg sugar Fermentation time 3 - 4 days Ingredients: Dried Active Wine Yeast, Diammonium Phosphate, Vitamins and Trace Minerals Manufactured by Hambleton Bard UK -
$10.00Alcotec 24 Hour Turbo Yeast
The first fast Turbo yeast developed. Gives high yields For 25 litre brew using 6kg sugar Fermentation time approximately 24 hours Ingredients: Yeast, Nutrients,Vitamins and trace minerals Packed at Hambleton Bard, UK -
$6.90Pure Distilling Premium Rum Yeast
A specialty yeast designed to produce typical Rum flavours by fermenting at high temperatures, ideally 35 degrees Celsius. Contains Glucoamylase Enzyme.
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$10.50Stillmaster Ultra Turbo 8 Yeast
Today's standard best yeast, fast, clean and 235g of fermenting powder for 6 - 8kg of sugar For 25 litre brew Ingredients: Manufactured by Hambleton Bard UK -
$12.90Alcotec 48 Hour Turbo Yeast
Today's standard best yeast, fast clean and 235gm of fermenting power for 6 - 8kg of sugar
For 25 litre brew
Fermentation time 14% 48 hours or 20% in 5 days
Ingredients : yeast, nutrients, vitamins and trace minerals
Packed at Hambleton Bard, UK
