Ingredients
-
$12.50Still Spirits Top Shelf Cafelua
A coffee based liqueur with a rich, fresh coffee flavour from Mexico.
-
$12.50 -
$12.50Still Spirits Top Shelf Peach Schnapps
Sweet, clear liqueur with a soft flavour and the aroma of fresh peaches.
Add essence and 650ml Alcohol @ 40% to SS Schnapps Base (made up as per Schnapps Base Pack instructions. Alternatively 180ml Sugar and 100ml Liquid Glucose. Top up to 1.125L with water. -
$11.50Edwards Butterscotch Schnapps 50ml
Luxuriously indulgent, rich butterscotch with a hint of roasted toffee. Works exceptionally well in both schnapps or cream liqueur, “Toffee Cream”.
-
$12.50Still Spirits Top Shelf Marula
Flavoured with the distinctive taste of Marula berries found only in southern latitudes of Africa. -
$12.50 -
$12.50Still Spirits Top Shelf Mango Liqueur
The taste of the tropics. Enjoy over ice on a hot day.
Add essence and 650ml Alcohol @ 40% to SS Schnapps Base (made up as per Schnapps Base instructions). Alternatively 180ml Sugar and 100ml Liquid Glucose. Top up to 1.125 L with water. -
$12.50Still Spirits Top Shelf Swiss Chocolate Almond
This essence makes a delicious nutty, chocolate liqueur with its origins in the Swiss Alps.
Add essence and 710ml Alcohol @ 40% and Still Spirits Liqueur Base "C" (sold separately). Alternatively 275ml Sugar and 150ml Liquid Glucose. Top up to 1.125 L with water.
-
$12.50Still Spirits Top Shelf Chocolate Mint
This essence makes a chocolate based liqueur with a clean refreshing mint aftertaste.
Add essence and 650ml Alcohol @ 40% to Still Spirits Liqueur Base "B" (sold separately). Alternatively 250ml Sugar and 120ml Liquid Glucose. Top up to 1.125L with water.
-
$13.50Essencia Coffee Cream
Essencia Coffee Cream is indulgent and luxurious, offering a smooth, rich experience with the taste of freshly roasted coffee beans perfectly integrated with creamy, satisfying notes.
Out of Stock
