Flavours and Essences
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Still Spirits Profiles Whiskey Mellow Oak
Oak Extract Used to Oak age spirits and wines. Ideal for Brandy, Whiskey, Dark Rum and Bourbon. -
Gold Medal Collection Single Malt Whisky
Derived from a highly peated all malt whisky, with strong phenolic character and oak base found in only the best single malts. 40ml. Flavours 1.125ml. -
Gold Medal Collection Blended Whisky
A selected blending of single malt and grain spirit extracts to provide the traditional aroma and flavour of scotch. 40ml. Flavours 1.125 litres.
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Gold Medal Collection Canadian Whisky Rye
A grain bill high in rye provides the special aroma and flavour edge for this whisky making Canadian a unique style. 40ml. Flavours 1.125 litres. -
Gold Medal Collection Connemara Irish Whiskey
Blended with extracts traditionally thrice distilled with limited use of peat. American oak aged for lightness and sweetness. 40ml. Flavours 1.125 litres. -
Spirits Unlimited Black Label Whisky flavouring
Our most popular Whiskey Flavour. 50ml. Flavours 5 litres. -
Still Spirits Profiles Whiskey Carob Notes
A chocolate grain flavour that results from the use of some mildly roasted grains and can also be contributed by some varieties of yeast during the early stages of fermentation. -
Still Spirits Profiles Whiskey Flavouring "C"
Used as a base for making Whiskey in the Whiskey Profile Kit. Refer to the recipe booklet provided with the kit for recipes. -
Still Spirits Profiles Whiskey Flavouring "D"
Used as a base for making Whiskey in the Whiskey Profile Kit. Refer to the recipe booklet provided with the kit for recipes. -
Still Spirits Profiles Whiskey Premium French Oak
Used to Oak age spirits and wines. Ideal for Brandy, Whiskey, Dark Rum and Bourbon. Add 1 to 5 mls per litre depending on taste. Store Spirit for 7 to 10 days to allow Oak character to fully develop.Out of Stock