Flavours and Essences
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Edwards Khaloola 50ml
Extracts of the finest roasted South American Coffee beans provide a rich and warm experience. Try it with cream!
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Edwards Kwontro Orange 50ml
Combining the wonderful balance of sweet orange and bitter peel to create the taste sensation so popular with cocktail lovers. This liqueur also makes a deliciously zesty orange summer aperitif, perfect for sipping beside the pool.
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Still Spirits Top Shelf Cafelua
A coffee based liqueur with a rich, fresh coffee flavour from Mexico.
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Edwards Lucky Lychee 50ml
A smooth rich fruity liqueur typical of the Asian region. Great on its own over ice, or mixes very well with other tropical or citrus juices.
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Pure Distilling Chocolate Rum Top Ups
A rich and smooth blend of dark chocolate and premium rum, offering a perfect balance of sweetness and warmth. Ideal for sipping neat, enhancing hot chocolates, or adding a delicious chocolatey kick to cocktails.
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Edwards Melon Liqueur 50ml
This distinctive Melon Liqueur essence creates a refreshing synergy of the rock, honeydew and watermelon.
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Edwards Mia Taria 50ml
A unique blend of coffee and chocolate with Jamaican Rum. Works with spirit to produce that well known Jamaican Liqueur favour.
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Edwards Salted Caramel 50ml
This perfect partnership of salt and sweet creates a silky golden nectar that is guaranteed to leave your palate feeling delighted. Best served on the rocks, or pour over hot apple pie and ice cream! The possibilities are endless.