Ingredients
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Still Spirits Top Shelf Hot Cinnamon Schnapps
Think of the fragrant flavours of hot cinnamon.
Add essence and 650ml Alcohol @ 40% to SS Schnapps Base (made up as per Schnapps Base instructions). Alternatively 180ml Sugar and 100ml Liquid Glucose. Top up to 1.125L with water. -
Still Spirits Top Shelf Cherry Brandy
Brandy liqueur with sweet cherry flavour balanced with the almond flavour from the kernel. -
Still Spirits Top Shelf Pastis
Refreshing aniseed, enjoy over ice on a hot summers day. Similar to Ricard.
A key ingredient in many cocktails, including the New Orleans, Morning, Absolut Wild and Sweet, Old Time Appetizer, the Bering Sea and many more. -
New$10.90
Edwards Southern Indulgence 50ml
Based on Bourbon, a smooth whisky liqueur with a hint of apricot. Works well on the rocks and with mixers.
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New$10.90
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New$10.90
Edwards Sambuca Black 50ml
Strong black aniseed with dark overtones of a liquorice character.
Out of Stock -
New$10.90
Edwards Salted Caramel 50ml
This perfect partnership of salt and sweet creates a silky golden nectar that is guaranteed to leave your palate feeling delighted. Best served on the rocks, or pour over hot apple pie and ice cream! The possibilities are endless.
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New$10.90
Edwards Chamberry 50ml
A black raspberry flavoured liqueur perfect as an aperitif or mixed with prosecco, champagne or white wine.
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New$10.90
Edwards Espresso Martini 50ml
Tasting of rich dark espresso beans, with hints of cream and vanilla extract to create a wonderfully sweet, decadent velvet finish.