Equipment
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Stopper with hole 38mm-46mm (fits wide mouth 5L demijohn)
Stopper with hole #9.5 38mm-46mm - fits the HS 5L Glass Demijohn with Cap (wide mouth)
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Stopper without hole 38mm–46mm (fits wide mouth 5L demijohn)
Stopper without hole #9.5 38mm–46mm - fits the HS 5L Glass Demijohn with Cap (wide mouth)
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STC-1000 Temperature Controller-Bare
The STC-1000 is a temperature controller you can use to control your fermentation temperature. It has a hot and a cool circuit which you can use to heat and ferment your wort depending on the setting of your controller. This is a bare bones controller, and you need to assemble the controller yourself.
The easiest way to do this is to buy two cheap extension leads which you can use for all wiring and plugs/sockets, and then assemble into any suitable housing such as a Systema box.
There are lots of easy to follow wiring videos available on Youtube.
Comes with a 1 meter long temperature probe.
Model -110V - 220V AC
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HS Heat Belt
For maintaining ideal fermentation temperatures by providing a gentle heat around the outside of your fermenter.
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The Brew Pad "Heat Pad" 220-240V
A Heat Pad to help keep your home brew warm. Also called a heat panel.
*Please note these are not temperature controlled.
If you would like thermostat control please click on this product to see options.
This is a quality, New Zealand made product.
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RAPT Temperature Controller
This temperature connects with the RAPT web portal meaning that you can monitor, log and control the devices plugged into this temperature controller box remotely.
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30w Heating Belt
This 30w Heating belt will gently warm without creating major hot spots on your fermenter.
One reason to go belts over pads for the simplicity of adjusting the height of the belt on your fermenter to increase or decrease the heat transfer.Please note these belts are not designed to be used with Fermzilla's or thin plastic fermenters as they can cause warping.
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Stick-on Thermometer strip
Stick-on Thermometer strip graded from 10 degrees C to 40 degrees C. Can be stuck to the outside of any fermenter to give an indication of the temperature of the liquid inside.
We find these are quite reliable but it is always a good idea to test the calibration of any thermometer from time to time. For these stick-on versions, we recommend doing this especially as it gets older or if it is exposed to excessive heat such as hot cleaning water. -
Hydrometer, 3 scale
A brewing hydrometer is a very useful tool for any kind of fermentation. By tracking starting gravity and finishing gravity, you will be able to establish the level of alcohol that has been produced. This is also very helpful when trying to identify if fermentation is complete, which is very important to establish before bottling if you wish to avoid bottle-bombs.
This hydrometer is ideal for wine-making, beer-brewing and cider-making. It includes three scales, allowing you to read specific gravity, potential alcohol, and grams per litre of sugar.The Specific gravity scale is 0.76 - 1.150.



