This recipe was not specifically designed to be consistent with the BJCP style guides, but we believe it is similar to 04A - Munich Helles.

A not quite traditional German Helles lager brewed using Best Malz. This malt is newly available in New Zealand after centuries of production in Germany. Light and highly sessionable, perfect for a hot day.

We used some Hallertau Blanc to give it a subtle fruity twist - don't tell the Germans!

ABV: 5.0%

Our kits are fresh! We assemble the ingredients after you place your order. The grain bill will be milled, unless you tell us in your order comments that you prefer it not to be.

This recipe has been designed to use acid malt to reach the target mash pH. If you wish to use the recommended mineral additions to achieve the intended flavour profile, these are to be added to the boil only. This kit does not include the minerals, but these can be purchased separately.

Recipe pdf

BeerXML File (import into any brewing software i.e. Grainfather App, Beersmith or Brewfather)