This recipe was not specifically designed to be consistent with the BJCP style guides, but we believe it is similar to 23A - European Sour Ale.

This is a great summer beer for those folks that'd like to have a tasty low ABV thirst quencher on tap. Targeting 3% ABV, easy to brew by avoiding kettle sour using the fantastic Philly Sour Yeast. Using Citra gives this beer a delicious citrus nose.

This German/American collaboration is a winner!

Our kits are fresh! We assemble the ingredients after you place your order. The grain bill will be milled, unless you tell us in your order comments that you prefer it not to be.

This recipe has been designed to use acid malt to reach the target mash pH. If you wish to use the recommended mineral additions to achieve the intended flavour profile, these are to be added to the boil only. This kit does not include the minerals, but these can be purchased separately.

Click here to download the recipe.

Click here to download the BeerXML file (to directly import into your favorite brewing software)