Liquid Circulation Cleaner - a non-chlorinated caustic for cleaning beer lines. 

• Removes beer and beverage soils and other off-flavour producers from beer lines.
• Heavy-duty, liquid, caustic.
• Low-foaming.
• Can be used in both and cold applications.
• Will withstand storage temperatures as low as 0°C.

Recommended for hot and cold process CIP cleaning circuits.

1. Mix solutions according to equipment and application CIP:
   Brew Kettles: 16ml+/litre of water.
   Heat Exchangers: 30ml/L of water.
   Beer lines: 8-16ml per L water.
2. Circulate for 15-30 minutes at temperatures between 30°-80° (must be 80° if for heat exchanger).
3. Rinse well with warm to hot water (matching cleaning temperature)
4. Cold Acid rinse: Circulate with acid based sanitiser (Star San/Stella San) for 5 mins (discard)
5. Final rinse with a fresh batch of warm water.

Produced By Five Star Chemicals