This rich, decadent coffee bourbon stout is a real treat. Sure to please, the dark roasted malts from the American Power along with the Brown Ale are smoothed out with creamy dextrose, and topped off with delicious Tennessee Bourbon and vanilla. Use the yeast under the lid, and add an extra packet of Ale yeast.

We've put together everything you need to brew this beer! This recipe also contains Espresso coffee and a vanilla pod which you will need to source yourself.

View the recipe here