Classic Down-Under Pale Ale 

Brew this classic Pale Ale as simply or creatively as you like. Use 1kg of sugar for a straightforward brew, or adjust the fermentables to change the body and ABV. You can also add your favourite dry hops for extra flavour.

ABV Range: Brew it as a Low or Mid-strength beer, anywhere from 2.6% to 4.8% ABV.
Recipe options: Check the can for more suggestions.

Approximate Specifications (23L batch using 1kg dextrose or brewing sugar)
Colour: Pale Straw (5 EBC)
Bitterness: Low–Medium (17 IBU)
Grist: Pale Ale Malt
Wort OG: 1.038
FG: ~1.008
Yeast: Pale Ale Yeast
 
Dry Hopping (Recommended)
For that classic down-under flavour, dry hop with 30–100 g of New World varieties such as:
Galaxy, Pride of Ringwood, Eclipse, Nectaron, Nelson Sauvin, or Motueka.

The Brick Road Difference
Follow Brick Road and you’ll soon be brewing fresh beer that tastes better than commercial beer. This can provides the foundation for great homebrew—simple, flexible, and full of potential. Build your own unique recipe brick by brick.

Brick Road searched the world for the best maltster to craft this exceptional hopped wort. Only the finest grains are selected, malted, blended to style, and mashed with hop extracts. The fresh wort is then gently reduced to 80 Brix and canned on-site to lock in its rich, original malt flavour.