The classic English ale, well hopped with a rich malty flavour – a drink to be savoured. Best enjoyed at cellar temperature.

This kit requires either 1.5kg unhopped liquid malt extract or 1kg dry malt extract. 1kg of sugar can also be used for a lighter-bodied beer (sold separately).

OG 1040° to 1044°
Weight 1.8kg
Brewing Volume 23L / 40 pints
ABV approx 4.6%
Colour Bold Bitter
Full Hop
Medium malt