Edwards Essences was established in Queensland in 2003 when Flavours expert and Englishman, Arthur Smith brought his 32 years of experience creating traditional liquor and spirit flavours to his new home country. Arthur worked in the flavour industry starting in 1971 as a Flavours Chemist. He spent 10 years of his career as Alcohol Beverage Manager creating flavours for the most well known International Brands we all know and love.

All Edwards Essences products contain the highest grade, quality ingredients, guaranteeing both quality and taste to please the most discerning of home brewers and impress family and friends.

Edwards liqueur essences flavour 1.4 litres of vodka without the need for any liqueur base - just add sugar and water (with the addition of cream for the cream liqueurs) for a quick and easy result. Meanwhile, the spirit essences flavour a generous 3.5 litres of vodka, offering exceptional value.