The legendary Captain Cooker. A red brown beer flavoured with the freshly picked tips of the Manuka tree. Locally grown Pacific Gem and Onekaka hops and Canterbury malts.

ABV: 5%

IBU: 53

Available in 330mL bottles and 1.3L riggers

A deliciously well-balanced West Coast IPA, with all the hop varieties in there. Robust notes of citrus and lychee.

ABV: 6.5%

Pure Kingston Black juice wild fermented with locally grown Cayenne chilli peppers. Each pepper was de-seeded to minimise heat and to let the Cayenne’s lovely capsicum flavours shine through in this full bodied, dry cider.

Apples: Kingston Black
Yeasts: Wild yeasts
Aged: 8 months in steel
Residual sugar: 9.6g/l
Serve: Cool (7-10°C)

ABV: 7.9%

A little bit funky and unusual in a dramatic and appealing way. Made from traditional cider apples; flavours are apple peel and barnyard, texture buttery, finish dry with nice tannins and added complexity from barrel age.

Serve: Cellar temp. (10 - 13°C)

Residual Sweetness: 0.1g/l

Apples: Brown’s, Harry Master's Jersey, Kingston Black, Chisel Jersey, Sweet Alford, Major, Tremlett’s Bitter, Yarlington Mill, Porter's Perfection

Yeasts: Wild yeasts, Torulaspora Delbrueckii, AWRI350, Brettanomyces

ABV: 6.7%

Pure Kingston Black juice, oak fermented with Saison yeast. Stone fruit, honey and spice on the nose. Bone dry, rich mouthfeel, robust tannins and subtle oak.

Apples: Kingston Black
Yeasts: Saison
Aged: 8 months in oak
Residual sugar: 0.5g/l
Serve: Cellar temp. (10 - 13°C)

A wild fermented, French inspired cider. Natural apple sweetness to the fore, with hints of cinnamon, orange blossom, honeycomb and pear. Rich, juicy and smooth.

Serve: Cellar temp. (10 - 13°C)

Residual Sweetness: 32g/l

Apples: Browns, Tom Putt, Major, Harry Master’s Jersey, Knotted Kernel, Chisel Jersey

Yeasts: Wild Yeasts

ABV: 5.0%

Hazy af. Smooth and light, creamy in texture, notes of stone fruit.

ABV 6.1%

Juicy sweet mango, passionfruit and tangerine. Minimal hop bitterness and pillowy mouthfeel.

ABV 6%

Ruby grapefruit, pineapple juice and balanced bitterness. Clean malt.

ABV 6.4%